voluntary organisations, social enterprises and volunteering
voluntary organisations, social enterprises and volunteering
voluntary organisations, social enterprises and volunteering
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Public Health Scotland's new Community Food case studies
Created: 24/02/2025
News/Events Category: Health and Social Care
The community food sector has a long history of helping individuals and families to access affordable, nutritious food. However, many community food initiatives achieve far more than this, using food as a powerful vehicle to bring people together, connect communities and meet people’s wider, holistic needs.
The Community Food and Health Scotland team have just published four new case studies on the Public Health Scotland website that shows how community food initiatives are using food activities to tackle poverty, support peer learning, bring people together to discuss the climate challenge, and more.
The case studies include initiatives in the North East, Lanarkshire, Edinburgh, and Glasgow.
Click here to read the case studies.
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